To celebrate the release of Gilmore Girls: A Year in the Life, I made double chocolate coffee cupcakes that I know Lorelai and Rory would love.
I made the chocolate cupcakes with double-strong coffee in replace of the water in the recipe. This made the cupcakes have a more mocha flavour and tones down the sweetness of the chocolate. The frosting, however, is a super rich milk chocolate buttercream that melts in your mouth.
They were a great snack for watching one of my all-time favourite television shows since I needed all the comfort food to get me through the emotional 6 hours of episodes.
I refuse to give any spoilers but I'm itching to sit down with friends to discuss what happened.
xo Jen
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